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Before you jump to Mini Chicken Pot Pies recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Thing To Follow.
Everyone has heard the words "an apple a day will keep the doctor away", but the question is, is this genuinely a true statement. This is something which many people live by and they also ensure their children are eating at least one apple a day. This concept is known all over the world and people just take it as fact without knowing if this is in fact true. In our research we have learned why you are told to eat an apple a day and we'll be revealing that with you here.
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To sum up, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let's go back to mini chicken pot pies recipe. To cook mini chicken pot pies you only need 3 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Mini Chicken Pot Pies:
- Provide 1 can of chunky chicken noodle soup (ie Progresso, etc.).
- Provide 1 can of cream of chicken soup.
- Use 1 package of crassaint dough (ie Pillsbury, etc.).
Steps to make Mini Chicken Pot Pies:
- Preheat oven to 375..
- Spray or grease muffin tins and line the cups with the dough..
- Strain the noodle soup contents and put into a small saucepan (discard the broth)..
- Add the can of Cream of Chicken..
- Heat on medium heat until hot..
- Spoon contents into muffin tins of dough..
- Bake for 11 to 13 minutes and you're done!.
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