Easiest Way to Make Favorite Beef Stew Pot Pie

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Beef Stew Pot Pie

Before you jump to Beef Stew Pot Pie recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Option.

On TV as well as in magazines everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? You might know individuals that live by this and also require that their children live by this rule as well. You will even find that men and women in other country's also adhere to this simple rule and they do not know why. You will be delighted to know that we have done a little research, and we are going to explain to you why this is considered a miracle fruit.

I am sure you know that fruits and vegetables will give you many of the vitamins you need to stay healthy, and apples are typically the item that most people have in their houses, but why? You will notice that the vitamins and minerals that you will get in apples can be quite beneficial for your health.. With regards to the particular minerals that tend to be in apples you will find, potassium, calcium and zinc just to name a few. Naturally vitamins are also very important for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.

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All in all, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to beef stew pot pie recipe. To cook beef stew pot pie you only need 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Beef Stew Pot Pie:

  1. Use 4 cup of leftover beef stew.
  2. Use 2 can of buttery biscuits.
  3. Use 1 of ground black pepper; to taste.

Instructions to make Beef Stew Pot Pie:

  1. Heat beef stew in a sauce pot..
  2. Lay biscuits on flat surface and press together..
  3. Transfer stew to a casserole dish. Lift biscuits off counter and lay atop stew. Season biscuits with black pepper..
  4. Bake at 350 for approximately 15-20 minutes, or until biscuits are caramelized and fluffy..
  5. Variations; Shredded cheddar, gruyere, parmesean, paprika, Italian seasoning, Lemon-Pepper, herbes de provence, rosemary, thyme, oregano, marjoram,.

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