Steps to Prepare Homemade Egg over Rice with Shio-Kombu

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Egg over Rice with Shio-Kombu

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We hope you got benefit from reading it, now let's go back to egg over rice with shio-kombu recipe. You can cook egg over rice with shio-kombu using 7 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Egg over Rice with Shio-Kombu:

  1. Take 5 grams of Shio-kombu.
  2. Prepare 1 of bowl Plain cooked rice.
  3. Take 1 of Egg.
  4. Take 2 tbsp of White sesame seeds.
  5. Prepare 2 tsp of Sesame oil.
  6. Prepare 2 of Mitsuba.
  7. Take 1 of Myoga ginger.

Instructions to make Egg over Rice with Shio-Kombu:

  1. Mix the egg, white sesame seeds, and sesame oil into the rice until well combined..
  2. Transfer to a rice bowl, garnish with mitsuba and myoga ginger, sprinkle with shio-kombu and serve ..

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