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Before you jump to Mexican-style steak and potatoes. recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.
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Evidently, it's not at all difficult to start incorporating healthy eating into your life.
We hope you got insight from reading it, now let's go back to mexican-style steak and potatoes. recipe. You can cook mexican-style steak and potatoes. using 12 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to make Mexican-style steak and potatoes.:
- Get 1 lb of Top sirloin steak, boneless & cubed.
- Take 3 of potatoes, cubed.
- Prepare 1 cup of salsa.
- Use 1 of Yellow bell pepper, sliced.
- You need 1/2 cup of Steamed corn, cut off the rind.
- Provide 1 of avocado, diced.
- Take 1 tbsp of Garlic, minced.
- Use of salt.
- Use 1 of Olive oil.
- Take 1/2 cup of Fresh cilantro, chopped (for garnishing).
- Get 1/2 cup of Sour cream (for garnishing).
- Prepare of lime juice (for garnishing).
Steps to make Mexican-style steak and potatoes.:
- Cut beef in 1/4 inch cubes..
- Heat 1 teaspoon of olive oil in a large skillet..
- Add beef to skillet and stir fry for 2 minutes, or until outside of beef is no longer pink. (medium-high heat).
- Remove beef from skillet and keep warm..
- Add more olive oil to skillet (about 2 tanlespoons) and add cubed potatoes. Cook 10 minutes, or until brown and tender, stirring occasionally..
- Stir salsa, garlic, and yellow bell peppers into the browned potatoes..
- Reduce the heat to medium-low and cook covered for 10 minutes, stirring occasionally..
- Add corn to skillet, cook for two minutes, and remove from heat..
- Add beef into skillet..
- Stir in cubed avocado.
- Garnish with cilantro, lime, and sour cream..
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